Clear Whey

A light and refreshingly flavored protein that can taste like all the fruity flavors under the rainbow. Wizardry? Alchemy? Nope. Just science doing its thing.

What in the world is "clear protein?"

The easy answer:

Clear protein is a light, fruity refresher of protein-packed deliciousness. Perfect for during your workout, crushing the books, or sipping on a beach somewhere.

The nerdy answer:

Clear whey protein is a whey protein isolate that has undergone an ultra-filtration process to lower its pH values and viscosity. This process increases the overall clarity of the protein while creating a light, neutral-tasting base well-suited for crafting a variety of flavors. And like all whey proteins, it delivers superior bioavailability and absorption rates to help maximize protein synthesis and muscle recovery.

Everyday, All-Day Protein

Keep your muscles nice and happy from sun up to sun down doing whatever floats your boat.

Bottom line? It's like showering your muscles with some tasty TLC.

Whey Protein

The gold standard in protein supplementation and loved the world over. And for good reason—it checks all the right boxes. Delicious, convenient, and literally brimming with the ‘who’s who’ of amino acids.

What is Whey Protein and what does it do?

The easy answer:

It’s the VIP of milk proteins. The dream team of dairy. Ready and waiting to rebuild and grow your muscle tissue like amino acid Lego blocks.

The nerdy answer:

Whey Protein is a high-quality protein produced from milk during the cheese-making process. Milk is first curdled using enzymes or acids, which separates the liquid whey from the curds. The liquid whey is then filtered and dried into either whey concentrate, isolate, or hydrolysate. Whey protein is naturally rich in essential amino acids while containing minimal fats and carbohydrates making it an excellent low-calorie option for supporting muscle recovery and growth.

The King of Proteins

Not all proteins are created equal. Whey protein is widely considered 'The King of Proteins' because it contains the clinically recommended amount of amino acids for optimal growth and recovery.* Just one serving of Oath whey protein delivers:

Whey protein is a speed demon.

Whey protein absorbs at twice the rate of most other proteins, like chicken, eggs, and, of course peanut M&Ms, for improved muscle recovery and repair.

Bottom line? It's like having a milkshake shop built just for your muscles.

Oath Nutrition’s Clear Whey Protein comes with 20g of protein per serving, 20% less than your typical whey-powered protein powder at 25g, although, to be fair, most entries in the clear subcategory go with that amount, similar to how plant proteins also stick to 20g. The rest of the nutrition profile in the supplement is nice and light at 2 to 3g of carbohydrates, under a gram of that sugar, a gram or less of fat, and 100 to 110 calories, and that goes for all four of its flavors.

FAQs

Sucralose is a no-calorie sweetener that is 600 times sweeter than sugar.

Sucralose has been approved by the FDA as a general-use sweetener and, “...is a general-purpose sweetener found in various foods, including baked goods, beverages, chewing gum, gelatins, and frozen dairy desserts.” - FDA

We have talked with many experts and are ensuring that our sucralose levels are at the recommended levels… even if you drink multiple clear protein servings in one day!

While our products are not gluten-free certified, none of the ingredients are derived from wheat. All of our protein powders contain dairy, and our clear protein powders also contain coconut.

Clear whey is a whey protein isolate that has undergone an ultra-filtration process to lower its pH values and viscosity. This process increases the overall clarity of the protein while creating a light, neutral-tasting base well-suited for crafting a variety of flavors. And like all whey protein isolates, it delivers superior bioavailability and absorption rates to help maximize protein synthesis and muscle recovery.

Honestly? Only your imagination is the limit. We’re currently working on recipes for you, but here’s some idea starters in the meantime: shaved ice, jello, popsicles, protein ice cubes, cocktails, sorbet—as you can see it’s kind of the perfect protein base.

Clear protein will not mix well with a spoon or straw- or in cold water. We recommend mixing room temperature water with a shaker cup, frother or blender. Add ice after mixing and enjoy.

If you notice any foaming after mixing, let the product settle for 30 seconds, give it another shake and foaming should settle.

If you find that the product appears “clumpy” in water, it may be that the product has settled and condensed in the bag. We recommend shaking the closed bag to break up product. Looser product will allow more accurate serving size in the scoop and better mixing experience.